Chorizo Regio


Chorizo Regio

Chorizo Premium produit dans les Pyrénées de Navarre. À partir d’une sélection soignée de matières premières. Fumage lent.
Ref: 19668

Tips and Tricks


Guide to cutting ham with a knife

Ham on the bone is a traditional Spanish delicacy. Recommendations If you are NOT going to eat the ham quickly (in 3 or 4 days…

View more

Summer vegetables – from the field to the table!

Vegetables are a varied and diverse group, in shapes, colours, flavours, etc.

View more