Extremadura Ham

jamon-extremadura-take-away

Extremadura Ham

The special Serrano ham. This ham has a maturation period of at least 15 months and is made from the famous DUROC pig meat. Due to its long maturation period, the ham sports a unique, slightly nutty and very mild flavour.
Ref: 20639

Tips and Tricks

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Guide to cutting ham with a knife

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