Iberische Longaniza 90g


Iberische Longaniza 90g

Mageres Fleisch vom iberischen Schwein. Langsam gereift auf traditionelle Art. Traditionelles Rezept, mit Pfeffer gewürzt. Ohne Farbstoffe.

Tips and Tricks


Guide to cutting ham with a knife

Ham on the bone is a traditional Spanish delicacy. Recommendations If you are NOT going to eat the ham quickly (in 3 or 4 days…

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Vegetables are a varied and diverse group, in shapes, colours, flavours, etc.

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