Serrano Schinken Extremadura

Jamón Serrano Gran Reserva. Mindestreifezeit von 16 Monaten. Mild und saftig im Geschmack. Ohne Farbstoffe. Ref: 21254

Jambon Serrano Extremadura

Jambon de montagne Gran Rserva. Séchage minimum 16 mois. Goût délicat et succulent. Sans colorant. Ref: 21254

Trio Español

An assorted plate of Delicatessen meats: Serrano ham, Salchichon and Lomo (air-dried and cured pork loin) Ref: 21405

Extremadura Ham

The special Serrano ham. This ham has a maturation period of at least 15 months and is made from the famous DUROC pig meat. Due…

Iberico Cured Ham

The pinnacle of worldwide dry cured ham production and other products from the meat of the Iberian black pig! The ham is left to air-dry…

Chorizo Vela

Original Spanish paprika-flavoured salami. The use of paprika, garlic and oregano results in a fantastic flavour. Ref: 21404